Fattoria dei Barbi Brunello di Montalcino Riserva 2013
SKU:
SGD 165.00
SGD 165.00
per item
Vintage: 2013
Varietal: 100% Sangiovese
Appellation: Brunello di Montalcino
Drinking Window: 2020-2040
Alcohol Content: 14.5% Vol
Scores (if you care about): 95/100 Monica Larner, Robertparker.com; 93/100 Winespectator.com
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Tasting Notes & Reviews
"Fattoria dei Barbi strikes a terrific balance between elegance and sheer muscle in the 2013 Brunello di Montalcino Riserva. This Riserva is distinguished by dark fruit and savory tones of toasted clove, cedar, campfire ash, leather, tobacco and smoked bacon. Those smoky flavors are expertly woven into the thick fiber of this well-structured wine. They may not appeal to everyone, and indeed this wine offers a higher level of aromatic intensity compared to many of its peers, but I quite like it. Some winter nights call for a robust Brunello to pair with grilled meat cooked over an open flame as snowflakes fall gently outside. This wine completes that pretty picture. Some 6,700 bottles were produced." 95/100 Monica Larner/ Robertparker.com, Feb 2019
"A dense, muscular red, this sports black cherry, plum, leather, tobacco and tar flavors. There is requisite fruit to offset the gruff tannins, with a long aftertaste of fruit, savory and mineral. Best from 2023 through 2042. 250 cases imported." 93/100 WineSpectator.com, June 2019
"Fattoria dei Barbi strikes a terrific balance between elegance and sheer muscle in the 2013 Brunello di Montalcino Riserva. This Riserva is distinguished by dark fruit and savory tones of toasted clove, cedar, campfire ash, leather, tobacco and smoked bacon. Those smoky flavors are expertly woven into the thick fiber of this well-structured wine. They may not appeal to everyone, and indeed this wine offers a higher level of aromatic intensity compared to many of its peers, but I quite like it. Some winter nights call for a robust Brunello to pair with grilled meat cooked over an open flame as snowflakes fall gently outside. This wine completes that pretty picture. Some 6,700 bottles were produced." 95/100 Monica Larner/ Robertparker.com, Feb 2019
"A dense, muscular red, this sports black cherry, plum, leather, tobacco and tar flavors. There is requisite fruit to offset the gruff tannins, with a long aftertaste of fruit, savory and mineral. Best from 2023 through 2042. 250 cases imported." 93/100 WineSpectator.com, June 2019